Foundry Public House
126 N Main St
Edwardsville, IL
(618)-307-9585
STARTERS
Beer Cheese Fondue - Topped with bacon bits and chives, served with pretzel chips
Spinach & Artichoke Dip - Served with housemade pretzel chips
Chicken Wings - Crispy fried chicken wings tossed in your choice of buffalo, BBQ, garlic parmesan or sweet heat, served with celery and a side of ranch
Fried Brussels Sprouts - Crispy brussels sprouts tossed in a red wine agrodolce topped with bacon bits and chopped walnuts
Mini Grilled Cheese - Served with tomato basil espresso
Mini Quesadillas - Two flour tortillas filled with chihuahua cheese, served with sour cream and salsa
Add Chicken, Pulled Pork, Steak or Shrimp, Peppers
Smoke on the Water - Dry rub smoked chicken thighs with coleslaw topped with white BBQ sauce
Fried Pickles - Hand breaded dill pickle chips served with a side of ranch
Seasoned or Greek Fries
Homemade Chips
Sweet Potato Tots
Add an egg to anything
Steamed Broccoli
Mac’n Cheese
Fried Brussels Sprouts
Loaded Fries
SOUPS & SALADS
Bacon & Bleu – Chopped romaine, marinated tomatoes, bleu cheese crumbles, bacon, hard-boiled egg, cheddar cheese, chives, croutons, and bleu cheese ranch - LG | SM
Mediterranean - Mixed greens tossed in a roasted lemon vinaigrette, marinated tomatoes, cucumbers, Kalamata olives, roasted red peppers, goat cheese, red onion, and hard-boiled egg - LG | SM
Caesar – Chopped romaine, sprinkled with parmesan cheese, topped with croutons and Caesar dressing – LG | SM
Foundry’s Green - Mixed greens, marinated tomatoes, onions, carrots, and cheddar cheese - LG | SM
Santa Fe - Mixed greens, steak, cucumber, pico de gallo, queso fresco, verde ranch - LG | SM
Dressings: Bleu cheese ranch, balsamic vinaigrette, lemon vinaigrette, ranch, verde ranch,
honey mustard, French, and light Italian
Add chicken to any salad (smoked, grilled, or fried) or Steak)
Buffalo Chicken Caesar - chopped romaine, crispy or grilled buffalo chicken, parmesan cheese, croutons and caesar dressing
Voodoo Chowder - Andouille sausage, shrimp, celery, roasted red peppers, and Yukon gold potatoes in our famous voodoo sauce - Bowl | Cup
FLATBREADS
The Joey B - Buffalo sauce, grilled chicken, celery, bleu cheese crumbles, provel cheese, topped with ranch
B.C.B - Beer cheese, grilled chicken, bacon, red onion, and cheddar cheese
Spinach & Artichoke - Creamy spinach dip base, marinated tomatoes & balsamic drizzle
Hot Honey Pepperoni - hot honey, pepperoni, basil, mozzarella, and goat cheese
SANDWICHES
Foundry Burger - Two patties made from bacon and house ground chuck topped with bleu cheese steak butter, balsamic onions, cheddar, bacon, Bibb lettuce, pickles, and tomato
Petite Foundry - Single patty version with all the same toppings
The OG - One patty with American cheese, lettuce, tomato, onion, and pickles
The J-Bird - One patty with American cheese, Bruster sauce, tomato, and a sunny side up egg
Foundry Dip - Thinly sliced top round smothered in Swiss cheese on a toasted hoagie, served with seasoned au jus
Blackened Mahi Mahi Po’Boy - Cajun spiced Mahi Mahi topped with coleslaw, pickled red onion, and honey chipotle ranch on a ciabatta hoagie
Pulled Pork Sliders - Hand pulled pork smothered in BBQ sauce topped with coleslaw on a Hawaiian roll
Grilled Chicken Sandwich - Grilled chicken with your choice of cheese with lettuce and tomato on a brioche bun
Loco Chicken - Grilled chicken glazed with orange adobo topped with roasted red and poblano peppers, grilled red onion, pepper jack cheese, Bibb lettuce, and honey chipotle ranch served on a brioche bun
Southern Fried Chicken Sliders - Hand breaded chicken tenders topped with pickles and sweet chili mayo on a Hawaiian roll
Raging Bull - Grilled flank steak with red onion, roasted poblano and red peppers topped with pepper jack cheese, white BBQ sauce, lettuce, and tomato on a ciabatta hoagie
The CBR - Classic chicken, bacon, and ranch topped with mixed cheese on a ciabatta hoagie
Double Decker BLT - Half pound of bacon, mayo, Bibb lettuce, and tomatoes on three layers of toasted white bread
Foundry Chicken Parm - House breaded chicken topped with melted parmesan cheese and tomato basil sauce served on a ciabatta hoagie with a side of marinara dipping sauce
Hand Breaded Tenders - Served with your choice of dipping sauce
The Lan-a-Ham - Two grilled cheese sandwiches piled high with smoked ham, pickles, and honey mustard
The Hangover Melt - fried bologna, cheddar and american cheese, mayo, on texas toast
ENTREES
Baja Tacos - Two flour or corn tortillas with your choice of protein topped with coleslaw, pico de gallo, queso fresco, salsa verde ranch, and cilantro - Steak or Fish (Fried or Baked), Shrimp, Chicken or Pulled Pork
Smoke on the Water Sliders- Dry rub smoked chicken thighs with coleslaw, topped with white BBQ sauce on a roll
Lighter Side - Seasoned chicken breast served with steamed broccoli
Mac N Cheese - A big bowl of mac n cheese perfect for adding a protein or a sauce
Add Chicken, Pulled Pork, Steak or Shrimp
That’s A Wrap - Wrap up the CBR, Chicken Parm, Raging Bull, Baja Tacos, or any salad - includes lettuce & tomato
All burgers and sandwiches come with your choice of seasoned or Greek fries, homemade chips, or coleslaw.
Substitute: Mac’n cheese, loaded fries, steamed broccoli, sweet potato tots, a cup of soup, fried brussels sprouts, or a house salad or a small specialty salad
Sauces - BBQ, white BBQ, ranch, honey chipotle ranch, verde ranch, bleu cheese ranch, honey mustard, sweet heat, buffalo, garlic aioli, garlic parmesan
SIDES