126 N Main St
Edwardsville, IL
(618)-307-9585
SIDES
Steamed Broccoli
Mac’n Cheese
Fried Brussels Sprouts
Loaded Fries
Foundry Public House
Seasoned or Greek Fries
Homemade Chips
Sweet Potato Tots
Add an egg to anything
STARTERS
Beer Cheese Fondue - Topped with bacon bits and chives, served with pretzel chips
Spinach & Artichoke Dip - Served with housemade pretzel chips
Chicken Wings - Crispy fried chicken wings tossed in your choice of buffalo, BBQ, garlic parmesan or sweet heat, served with celery and a side of ranch
Fried Brussels Sprouts - Crispy brussels sprouts tossed in a red wine agrodolce topped with bacon bits and chopped walnuts
Mini Grilled Cheese - Served with tomato basil espresso
Mini Quesadillas - Two flour tortillas filled with chihuahua cheese, served with sour cream and salsa
Add Chicken, Pulled Pork, Steak or Shrimp, Peppers
Smoke on the Water - Dry rub smoked chicken thighs with coleslaw topped with white BBQ sauce
Fried Pickles - Hand breaded dill pickle chips served with a side of ranch
SOUPS & SALADS
Bacon & Bleu – Chopped romaine, marinated tomatoes, bleu cheese crumbles, bacon, hard-boiled egg, cheddar cheese, chives, croutons, and bleu cheese ranch - LG | SM
Mediterranean - Mixed greens tossed in a roasted lemon vinaigrette, marinated tomatoes, cucumbers, Kalamata olives, roasted red peppers, goat cheese, red onion, and hard-boiled egg - LG | SM
Caesar – Chopped romaine, sprinkled with parmesan cheese, topped with croutons and Caesar dressing – LG | SM
Foundry’s Green - Mixed greens, marinated tomatoes, onions, carrots, and cheddar cheese - LG | SM
Santa Fe - Mixed greens, steak, cucumber, pico de gallo, queso fresco, verde ranch - LG | SM
Dressings: Bleu cheese ranch, balsamic vinaigrette, lemon vinaigrette, ranch, verde ranch,
honey mustard, French, and light Italian
Add chicken to any salad (smoked, grilled, or fried) or Steak
Voodoo Chowder - Andouille sausage, shrimp, celery, roasted red peppers, and Yukon gold potatoes in our famous voodoo sauce - Bowl | Cup
Broccoli Cheddar Soup - Creamy cheese & broccoli soup topped with cheddar cheese - Bowl | Cup
FLATBREADS
The Joey B - Buffalo sauce, grilled chicken, celery, bleu cheese crumbles, provel cheese, topped with ranch
B.C.B - Beer cheese, grilled chicken, bacon, red onion, and cheddar cheese
Spinach & Artichoke - Creamy spinach dip base, marinated tomatoes & balsamic drizzle
SANDWICHES
Foundry Burger - Two patties made from bacon and house ground chuck topped with bleu cheese steak butter, balsamic onions, cheddar, bacon, Bibb lettuce, pickles, and tomato
Petite Foundry - Single patty version with all the same toppings
The OG - One patty with American cheese, lettuce, tomato, onion, and pickles
The J-Bird - One patty with American cheese, Bruster sauce, tomato, and a sunny side up egg
Foundry Dip - Thinly sliced top round smothered in Swiss cheese on a toasted hoagie, served with seasoned au jus
Blackened Mahi Mahi Po’Boy - Cajun spiced Mahi Mahi topped with coleslaw, pickled red onion, and honey chipotle ranch on a ciabatta hoagie
Pulled Pork Sliders - Hand pulled pork smothered in BBQ sauce topped with coleslaw on a Hawaiian roll
Grilled Chicken Sandwich - Grilled chicken with your choice of cheese with lettuce and tomato on a brioche bun
Loco Chicken - Grilled chicken glazed with orange adobo topped with roasted red and poblano peppers, grilled red onion, pepper jack cheese, Bibb lettuce, and honey chipotle ranch served on a brioche bun
Southern Fried Chicken Sliders - Hand breaded chicken tenders topped with pickles and sweet chili mayo on a Hawaiian roll
Raging Bull - Grilled flank steak with red onion, roasted poblano and red peppers topped with pepper jack cheese, white BBQ sauce, lettuce, and tomato on a ciabatta hoagie
The CBR - Classic chicken, bacon, and ranch topped with mixed cheese on a ciabatta hoagie
Double Decker BLT - Half pound of bacon, mayo, Bibb lettuce, and tomatoes on three layers of toasted white bread
Foundry Chicken Parm - House breaded chicken topped with melted parmesan cheese and tomato basil sauce served on a ciabatta hoagie with a side of marinara dipping sauce
Hand Breaded Tenders - Served with your choice of dipping sauce
The Lan-a-Ham - Two grilled cheese sandwiches piled high with smoked ham, pickles, and honey mustard
Baja Tacos - Two flour or corn tortillas with your choice of protein topped with coleslaw, pico de gallo, queso fresco, salsa verde ranch, and cilantro - Steak or Fish (Fried or Baked), Shrimp, Chicken or Pulled Pork
Smoke on the Water Sliders- Dry rub smoked chicken thighs with coleslaw, topped with white BBQ sauce on a roll
Lighter Side - Seasoned chicken breast served with steamed broccoli
Mac N Cheese - A big bowl of mac n cheese perfect for adding a protein or a sauce
Add Chicken, Pulled Pork, Steak or Shrimp
That’s A Wrap - Wrap up the CBR, Chicken Parm, Raging Bull, Baja Tacos, or any salad - includes lettuce & tomato
All burgers and sandwiches come with your choice of seasoned or Greek fries, homemade chips, or coleslaw.
Substitute: Mac’n cheese, loaded fries, steamed broccoli, sweet potato tots, a cup of soup, fried brussels sprouts, or a house salad or a small specialty salad
Sauces - BBQ, white BBQ, ranch, honey chipotle ranch, verde ranch, bleu cheese ranch, honey mustard, sweet heat, buffalo, garlic aioli, garlic parmesan
Copyright 2013. Rodney Lanham. All rights reserved.